Kopapa – Kiwi coffee and brunch in Seven Dials

Fancy a cup of some of London’s best coffee plus a yummy brunch?

Then head straight for Kopapa. This new all-day diner/cafe/restaurant is co-owned by New Zealander Peter Gordon who is also the man behind the excellent The Providores and Tapa Room in Marylebone.

Kopapa is laid-back and buzzing and the location near Covent Garden couldn’t be better as you often struggle to find quality cafés in this all too touristy area.

If you can’t get a table straight away you can always enjoy your food by the big marble counter, just as we did, while you flick through the big selection of magazines and newspapers. I actually think this particular corner of the bar is a lot cosier than the tables if it’s just the two of you.

During the weekend Kopapa has an extensive brunch menu, similar to the one at Providores, which is made up of Kiwi-inspired lovelies such as Kopapa toasted oat & dried fruit granola with Greek yoghurt & NZ rata honey (£6). Or what about a Chorizo hash with a fried egg, rocket, salsa verde & crispy shallot (£7.40)?

I chose one of my favourites: Hot-smoked salmon on toasted sourdough with spinach, 2 poached eggs & yuzu hollandaise…..omnomnomnomnom (£10.50).

Sam had the bacon fry-up, that comes with slow-roasted tomatoes and 2 eggs of your choice on buttered sourdough or granary toast (£7.80).

And don’t forget to pair you choice of food with a splendid flat white. Those Antipodeans sure know how to make a good coffee! (And if you’re in the mood for even more sublime coffee after leaving the café, you can always head straight for Monmouth Coffee further down the street).

Kopapa Café and Restaurant
32-34 Monmouth Street
Seven Dials, Covent Garden
Website

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4 responses to “Kopapa – Kiwi coffee and brunch in Seven Dials

  1. Mmh, sounds beautiful.

    The Antipodeans sure do run a good cafe. Excepting Scandinavian Kitchen (who owe their delicious coffee to Monmouth, too), I found all my favourite London cafes were Aussie/Kiwi owned. I felt like a bad traveller – coming all that way to drink coffee I could get back home! – but when you compare it to British “coffee”, I don’t think you can really blame me =P

    • I can’t blame you at all!

      Actually I was a bit disappointed when I went to NZ a few years ago and ordered my first coffee. After having had the most amazing coffees at Flat White & Milk Bar here in London I expected the coffee to be amazing in ALL the NZ cafés. But of course it wasn’t, as you have to find the right places.

      Guess that’s good news after all, as that means I don’t have to travel to the other side of the world to get great coffee. Can’t wait to try the Australian coffees though….(Sydney is on top of our travel list).

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