Oh la la. Fromage du chevre. Moulin Rouge. Vin rouge. Sometimes you feel the need to infuse your life with some yummy Frenchness, be it a quick Eurostar weekend trip to Paris or just some lovely bistro/brasserie style food & atmosphere in the British capital.
When that happens we head straight for either Pierre Victoire or its sister restaurant Prix Fixe, both in Dean Street in Soho. I prefer Prix Fixe as it is more spacious and cosier with its red walls, dimmed light and of course plenty of Frencher-than-French posters (also, there tends to be this guy hammering away on a piano by the entrance at Pierre Victoire – so annoying).
The menu is classic brasserie style food and not all of it is French. For a starter I had a goat’s cheese salad with watercress, beetroot and pecan nuts (5.80), Sam had the rock oysters (1.10 each).
As a main course I had one of my favourites: Roast breast of duck with dauphinoise potatoes, steamed pak choi and port jus (13.80). Sam had his favourite: Entrecote steak & frites (14.90).
Both restaurants also have a cheap 2 course lunch menu + dinner menu (before 7 pm). Read more about the restaurants and check out their menu here: